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Commercial & Staple Food

Biofortified Maize Flour

Maize flour fortified with Vitamin A and Zinc, milled under GAP protocols. Available 1–25 kg for schools, NGOs, and retail partners requiring nutrition-enhanced staples.

Biofortified Maize Flour

Highlights

  • Fortified with Vitamin A & Zinc
  • 1 kg / 2 kg / 5 kg / 10 kg / 25 kg packs
  • Documented compliance

Health & nutrition

Fortified with Vitamin A and Zinc to address micronutrient gaps and support improved nutrition in schools and institutional feeding programmes.

Origin
Gatsibo milling plant
Recommended storage
Cool, dry, sealed storage
Optimal shelf life
3–6 months (unopened, airtight)
Certifications
GlobalG.A.P. · HACCP
Markets
Schools, NGOs, Retailers

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